Here we are! talking about cocktail recipes, cocktail bars, cocktail lounges, cocktail history, cocktail masters, is a national sport in this city. The good news is that we love cocktails in this blog..
SF cocktail week, from Sept 19th to 25th, might be mainstream, might be not, we don’t care, we just have to be there ! The event is presented by the Barbary Coast Concervancy of the American cocktail.
Here is a cocktail recipe to go with this post :
The Green day
Created by Manny Hinojosa
1 1/2 oz. OXLEY Gin
1 oz. Green Chartreuse
1/4 oz. Galiano
1/2 oz. Fresh squeeze lime juice
1 Fresh sage leaf
3 dashes of grapefruit bitters
2 oz. ginger beer
Serve over the rocks
Garnish: Fresh sage and a lime twist
In a Boston Shaker add Oxley, Green Chartreuse, Galiano, Fresh lime juice, Fresh Sage, 3 dashes of grapefruit bitters, ice, shake and pour in a Collins glass with fresh ice, top with Ginger beer, garnish with a lime wheel. And fresh sage leave.